12. PLACING THE DIFFUSER PLATE
Parts Required:
1
x
Diffuser Plate (#6)
Installation:
•
Place the diffuser plate into main barrel so the central opening aligns
directly with the circular fire pot on the base of the main barrel.
NOTE: The diffuser plate does not require fastening.
13. INSTALLING THE COOKING COMPONENTS
Parts Required:
3
x
Porcelain-Coated Cooking Grids (#2)
Porcelain-Coated Upper Cooking Rack (#1)
1
x
Flame Broiler Main Plate (#5)
1
x
1
x
Flame Broiler Slider (#4)
1
x
Flame Broiler Control Lever (#18)
Installation:
•
Insert the flame broiler main plate into the main grill. Rest the flame
broiler main plate on the built-in ledge (on the inside right) of the
main grill that directs grease towards the grease bucket spout. Slide
the entire piece to the left side, and the two slots on the flame broiler
main plate will fit into the rounded ledge above the burn pot. It will
sit slightly at a downward angle. Note illustration 13A.
IMPORTANT: If the main plate is resting on the base of the barrel,
it is installed incorrectly. Poor installation may result in damage to
your main grill barrel.
•
Place the flame broiler slider on top of the flame broiler main plate,
with the raised tab on the right side. Ensure the two tabs on the
slider place into the slot holes of the main plate, covering the slotted
openings. Note illustration 13B. Both flame broiler parts are lightly
coated with oil to avoid rusting when shipped.
•
Insert the flame broiler control lever through the opening on the right
panel of the main barrel (below the side shelf). Slide the notched end
of the control lever into the raised tab on the flame broiler slider,
giving you adjustable access to the slider on the main plate. Note 13C.
NOTE: When the flame broiler slider is open, and direct flame is used
while cooking, do not leave the grill unattended for any period of time.
•
Place the cooking grids, side-by-side, on the grid ledge inside the main
grill. Place the upper cooking rack on the upper ledge inside the main
grill. The cooking rack will lock into place. Note illustration 13D.
IMPORTANT: To maintain optimal searing and grilling performance
of your cooking grids, regular care and maintenance is required.
12
6
13A
5
13B
5
4
13C
4
13D
1
2
18
11