7. When you need to add more chocolate should melt previously NEVER
insert pieces of unmelted chocolate, because the base heated only serves
to maintain the liquid chocolate and not to melt.
8. To turn off the chocolate fountain turn the switch ON/OFF heated base 7 so
as the ON/OFF engine 4 to the OFF position.
Warning:
The base heated only works for keep the liquid hot chocolate accordingly.
Do not try to melt chocolate in it and also add chunks of chocolate in order to
melt because the temperature is not high enough to melt them.
CLEANING AND MAINTENANCE
We recommend that you clean the chocolate fountain as soon as possible and
preferably when the chocolate is still warm (liquid), because when the
chocolate cools and solidifies cleaning becomes more difficult.
1. Unplug the power from the chocolate fountain.
2. Remove the spiral 5 by pulling it upwards.
3. Remove the column to form the top of the chocolate fountain.
4. Wash with soapy water and the spiral column, DO NOT use steel wool or
abrasive cleaning fluids, then carefully dry all surfaces.
5. Clean the main base 3 with a cloth or sponge slightly moistened with a little
soap, then rinse with a damp cloth and wipe the main base with a cloth.
6. Ride the chocolate fountain again, placing the column on the main base so
that its three axes to match the three holes in the column and enter the
spiral 5 for the outlet 1 and turn it gently until you feel it engage in motor
shaft.
7. Do not immerse the base of the chocolate fountain in water or under
running water.
8. The plastic surface of the base of the chocolate fountain can be cleaned
with a damp cloth. Do not use abrasives.
STORAGE OF CHOCOLATE FOUNTAIN
Before placing the chocolate fountain, it must be completely clean and dry.
Keep the chocolate fountain in a dry, dust-free in their own packaging or
cover with plastic wrap, paper, etc..
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