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Idiomas disponibles
Idiomas disponibles
B
Indicator lights
When the oven is turned on, two lights - a red light L and an orange light R - come on. The
orange light indicates that the oven is on. The red light turns off when the oven has reached
the selected temperature. If the recipe states that the dish must be placed in a preheated
oven, wait until the red light switches off for the first time. During cooking, the light will
regularly switch on and off (keeping the oven temperature constant). The orange light also
turns on when you select the "Oven light" function.
Using the grill
Dishes are grilled by infrared rays emitted by the grill's incandescent heating element.
To switch on the grill, you need to:
• Turn the knob to one of the following positions:
• Heat the oven for approximately 5 minutes (oven door closed).
• Insert the drip pan with your dish at the appropriate level. If you're using the spit, place the
drip tray on a level underneath the spit in order to collect any fat which runs off.
• Close the oven door.
See "Oven cooking" for temperatures corresponding to using the grill - Practical tips.
NOTE
• When using the grill, make sure that the oven door is
properly closed.
• When using the grill, the outside of the oven can become
extremely hot. Keep children away.
Using the appliance
L
17
R
EN
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