Contents
Overview ............................................................................. 3
Use ........................................................................................4
Safety ...................................................................................8
Proper use ................................................................................. 8
Safety systems ......................................................................... 12
Use ...................................................................................... 13
Basic cleaning.......................................................................... 13
Adding food ............................................................................. 14
Pressure cooking .................................................................... 15
Pressures .................................................................................. 17
Cooking times .......................................................................... 17
Troubleshooting ................................................................ 23
Technical data ................................................................... 25
Disposal .............................................................................. 26