Press this button and turn the adjustment knob to select the
TIME/
TEMP.
desired time and temperature setting.
Press this button and turn the adjustment knob to select the
desired fan and heater setting.
•
Press this button, turn the adjustment knob and set the desired
FAN/
HEATER
setting.
•
Fan and heater are set as one group.
•
When the temperature is set more than 180 °C, the fan will be
forced to turn on in case the oven gets too hot.
(5) Everyday programs
In contrast to the MENU function, this list contains the most frequently used
programs.
•
To select one of these programs, press the power button and then turn the
adjustment knob.
•
Optionally, you can use the TIME/TEMP. button to adjust the time and
temperature. However, the adjusted time/temperature for the selected
program is not permanently stored in the device.
WHOLE
For large portions, e.g. a whole large chicken.
ROAST
For meals, larger portions and roasted vegetables. In this mode,
AIR ROAST
food will be crispy on the outside and well-done on the inside.
BAKE
For cakes, biscuits and similar foods.
For chicken wings, fries, chicken nuggets and similar foods. In this
AIR FRY
mode, the food is fried with little or no added oil.
BROIL
For steaks, fish, nachos and to refine casseroles
TOAST
For toasting a maximum of 9 slices of bread at once.
For toasting a maximum of 9 bagel halves when placed cut side
BAGEL
up on the grid.
WARM
For reheating food without overcooking.
To accelerate dough fermentation, especially in cool/cold
FERMENT
weather.
EN
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