Publicidad
Idiomas disponibles
Idiomas disponibles
Shelves and shelf frames
To remove a shelf/frame:
1. Tilt up front of the shelf/frame.
2. Pull shelf/frame.
To replace a shelf/frame:
1. Guide the rear shelf hooks into the slots in the shelf
supports on the back refrigerator wall.
2. Tilt up front of shelf/frame.
3. Lower the front of the shelf into position.
....
£
The convertible vegetable/meat
drawer can be adjusted to
properly chill meats or vegetables. Unlike most chilled
meat drawer systems, the Temperature Control cools the
air inside the pan. (Most systems chill only the pan itself,
which doesn't cool the air inside the pan evenly.)
Chilling the air inside the pan provides more even cooling
and reduces "spot" freezing. The Temperature Control can
be set to keep meats at the recommended
storage
temperatures (28°F-32°F are the recommended
storage
temperatures from the National Livestock and Meat
Board).
To store vegetables at their optimal storage temperatures
(which need to be warmer than those for meat), set the
control at the Vegetable setting, all the way to the left.
Conve b e getab
e/Meat
To remove the drawer:
1. Slide the drawer straight out to the stop.
2. Lift the front slightly and slide it out the rest of the way.
3. Replace the drawer by sliding it past the drawer stop.
To remove the cover:
1. Remove the drawer and the crisper.
2. Lift the front of the cover off of the supports and
remove it by pulling up and out.
To replace the cover:
1. Fit the back of the cover into the notch supports on the
walls of the refrigerator and lower it into place.
2. Replace the drawer and crisper.
IMPORTANT: To extend freshness even more, remember
to wrap meats in airtight, moisture-proof
materials before
storing. Always store meat as recommended
by the
National Livestock and Meat Board. See "Storing fresh
food" in the "Food Storage Guide" section for more
information.
Adjusting the control
The convertible control comes preset for you at the lowest
meat setting. Move it to the mid-setting
or "colder" as
desired.
To change a control setting: move the control to the right
(colder) or to the left (less cold).
To store vegetables:
move the control all the way to the
left to the VEG setting.
IMPORTANT: If food starts to freeze, move the control to
the left (less cold). Remember to wait 24 hours between
adjustments.
Doing so gives the temperature of the food
time to change.
16
Publicidad
