ISTRUZIONI PER L'UTENTE.
NOTICE POUR L'USAGER.
Direct combination ovens, gas and electric models Electronic and Analogic.
5.4 AUXILIARY COMMANDS AND CONTROLS.
ELECTRONIC
models (Fig. 5 - 5B)
5.4A Core probe with Delta T (
All models are equipped with electronic control and a skewer probe to control the exact temperature at the core of food to be cooked. This device is
particularly useful when large pieces of food are to be cooked.
The Delta T system allows the temperature of the cooking chamber to be controlled,
according to the temperature detected by the skewer. It is started in the following way:
1- Switch on the oven, using a cooking cycle that requires the skewer probe to be used.
2- Press and hold down button (H) for 5" to start the Delta T mode, indicated by LED
(H1) lighting up.
3- Press button (H) again, the last selected Delta T value will appear on the display (L).
To modify it turn the encoder knob (B); the Detta T adjustment range is 30-150. Then
press (B) to memorize the new value.
When Delta T is adjusted, the cooking chamber temperature is automatically determined
by the electronic system as the result of the sum of the selected Δt value and the
temperature detected by the skewer.
5.4B Double speed fan.
Models can be equipped with this system on request.
The electronic system of this oven always determines oven ignition at max. fan speed
indicated by the green LED (F2). Button (F) allows it to operate at low speed.
The fan speed selected depends on the food to be cooked, bearing in mind that, if
a low speed is selected, the electronic system of this oven limits the cooking
temperature to max. 230°C.
N.B. If the cooling mode is switched on for the cooking chamber, the fan speed will be
automatically switched to the maximum value by the micro-processor.
If the oven is not equipped with double motor speed, the wording
on displays (L) and (N) respectively
5.4C Interior light for cooking chamber.
All models are equipped with lights for the cooking chamber. These are switched on by
button (D).
5.4D Power reduction and cooking chamber pre-heating.
"Electronic" models can be supplied with an electric power reduction system, which can be started with button (E) and is indicated by green LED (E1).
If this option has not been applied to the oven, the wording
If the same button E is pressed down for 5", the pre-heating function is started for the cooking chamber indicated by the letters PrH on display (N).
After programming the cooking cycle, and before inserting the food to be cooked in the chamber, it is always advisable to pre-heat the oven.
The display will flash until the temperature is reached.
5.4E Cooking chamber release valve.
All models are equipped with this system, which adjusts the humidity inside the cooking chamber. The release valve is opened and closed by pressing
button (G).
5.4F Cook & hold.
(Fig. 5B)
A Cook & Hold function has been provided for Electronic models. When this is started, it allows a "CONSTANT TEMPERATURE" phase at the end of
the cooking cycle for unlimited time, at a temperature of 50°C, which cannot be changed.
This function can only be used during the cycle for MIXED or CONVECTION cooking modes, in the folowing way:
After starting the cooking cycle, press button (G) and hold it down for about 5 seconds, until the letters
with the timer decreasing (timed cooking) or increasing (skewer probe cooking).
To cook using the skewer probe, and with the Δt control on, the Cook & Hold phase is enabled when the set temperature is reached. The letters HLd
will appear on display (N) for the entire C&H phase.
To cancel the Cook & Hold function after it has been started, press button (G) and hold it down for about 5 seconds, until the letters HLd no longer
appear on display (N).
INSTRUCTIONS FOR THE USER.
INSTRUCCIONES PARA EL USUARIO.
Δt). (Fig. 5B)
(Fig.5B)
.
(Fig. 5B)
(Fig. 5B)
2SP
Out
and
will appear
(Fig.5B)
Eco
Out
and
will appear on displays (L) and (N) respectively
16
ANLEITUNGEN FÜR DEN BENUTZER.
G1
G
E1
E
E2
C1
C
U1
U
Fig. 5B
.
HLd
appear on timer display (N) alternating
T
H1
H
F1
F
F2
D
V1
V