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Franke FMA 654 I F KL BK Manual De Uso página 13

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  • MEXICANO, página 78
Menu code Description
U0
Maximum power management
menu.
U2
Key sound volume control menu. 0 - Sound disabled
U3
Countdown beeper volume control
menu.
U4
Display brightness level control
menu.
U5
Countdown display control menu. 0 - Countdown display disabled
U6
Pan detection menu.
U7
Countdown
menu.
12. POWER MANAGEMENT
FUNCTION
"This product is equipped with electron-
ically controlled power management.
See the illustration.
This function controls the maximum
power delivery of 3700 W between the
cooking zones used in combined mode
(1+2 and 3+4), optimising power distri-
bution and avoiding system overload
situations.
Hob in full power setting - the function di-
vides the power between cooking areas
and automatically decreases the power
of the other cooking area, if necessary
(the last command has highest priority).
Hob in power limitation setting - the func-
tion divides the power between cooking
areas and does not allow you to set the
power for the other cooking area above
the limit (to increase the power of a par-
ticular cooking area, the power setting
for the other one must be decreased
manually).
Value
It is possible to decrease the maximum absorption selected in steps of
0.1Kw up to the minimum declared power.
1 - Min.
3 - Max.
0 - Sound disabled
1 - Min.
3 - Max.
0 - Max.
9 - Min.
1 - Countdown display enabled
0 - Disabled
1 - Enabled
end
management
0 - Continuous flashing and shut-down
1 - Ten flashes and shut-down
2 - One flash and shut-down
Example:
If boost level (P) is selected for hob 1,
hob 2 cannot exceed level 9 at the same
time and will be automatically limited."
13. GUIDE TO PAN USE
Which pans to use
Only use pots and pans with the bottom
made from ferromagnetic material which
are suitable for use with inductions hobs:
• cast iron
• enamelled steel
• carbon steel
• stainless steel (including partial)
• aluminium with ferromagnetic coating
or ferromagnetic plate
To determine if a pot or pan is suitable,
check for the
stamped on the bottom). You can also
hold a magnet to the bottom. If it clings to
the underside, the pan can be used on an
induction hob.
To ensure optimum efficiency, always
use pots and pans with a flat bottom that
distributes the heat evenly. If the bottom
is not perfectly flat, this will affect power
and heat conduction.
How to use
Minimum diameter of pot/pan base for
the different cooking areas.
symbol (usually
13

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