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INSTALLATION INSTRUCTIONS
QUICK START GUIDE
UNPACKING THE GRILL
1.
Take the grill and accessories out of the box.
2.
Keep the two wrapping cartons and the enclosed padding for the interior
components. If you need to transport the grill, it's best to do so in its original
packaging.
3.
Remove the remaining accessories from the interior of the grill.
4.
Carefully remove all packaging and check that the interior is free from packaging
material. Check the grill and especially the heating element and cable for damage.
ASSEMBLY & INSTALLATION
• When setting up, ensure there is enough distance between the device and other
strong heat sources such as hot plates, heating tubes, etc.
• Place the grill in an area that allows heat to dissipate to avoid heat buildup
• The minimum distance on the sides of the device must be at least 6". Keep a
clearance of 20" on top. The feet also serve as spacers between the floor of the grill
and the surface upon which it is placed. Do not dismantle.
• Do not place the device under a wall cabinet or in a corner. Keep a safe distance from
flammable materials such as curtains or tablecloths.
• During first use, heat the device while it is empty (without food) for about 10 minutes
in a well-ventilated room with the grill and drip tray intact.
Cleaning before first-time use
Before first use, you should clean the grill carefully to remove dust and possible
packaging and production residues. Afterward, heat the grill without food and clean
again.
1.
Clean all of the accessories in warm water. Dry the parts thoroughly. Note that
aggressive cleaning agents can cause corrosion, even on stainless steel.
2.
Clean the outside and inside of the grill with a soft cloth slightly dampened with
water.
3.
Wipe the oven dry.
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