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Idiomas disponibles
Idiomas disponibles
General Cooking Guidelines
NOTE: Keep in mind that these settings are guidelines. Since ingredients differ
in origin, size, shape, and brand, we cannot guarantee the best settings for
your ingredients.
Food
French fries
Sweet potato
fries
Chicken nuggets
Breaded cutlets
Wings
Chicken breast
Burgers
Hot dogs
NY strip steaks
Meatballs, 1 inch
Pork chops
Sausages
Salmon filets
Shrimp (16–20
size)
12
AF3052-4Series_30844_ES_IB_C.indd 12
AF3052-4Series_30844_ES_IB_C.indd 12
Size
Temperature
FROZEN FOOD
400° F
400° F
400° F
CHICKEN
6 oz
400° F
400° F
6 oz
400° F
6 oz
400° F
8 pc
375° F
8 oz
400° F
1.5 lb
375° F
400° F
350° F
6 oz
390° F
12 oz
390° F
Cook
Time
Preheat
22 mins.
22 mins.
14 mins.
10 mins.
25 mins.
8 mins.
BEEF
10 mins.
5 mins.
12 mins.
10 mins.
PORK
12 mins.
15 mins.
FISH
12 mins.
10 mins.
Shake
Spray
or Flip
with Oil
5/31/24 10:51 AM
5/31/24 10:51 AM
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