▪
In order to avoid fire risk, wherever possible, ensure that the appliance is not in
contact with walls or with any hot element (compressor, condenser). Observe the
installation recommendations.
▪
The appliance should not be placed close to radiators or cooking hot plates or gas
rings.
▪
Check that electrical sockets remain accessible when the appliance is installed.
▪ When positioning the appliance, ensure the supply cord is not trapped or
damaged.
▪ Your device is not designed to be placed in a garage, basement, or
similar location.
Power saving
To limit the electricity consumption of your appliance:
▪ Install it in an appropriate place (see "Installing your appliance").
▪
Leave the doors open as little time as possible.
▪
To ensure that the appliance operates properly, clean the condenser regularly (see
"Routine servicing of your appliance").
▪
Regularly inspect the door seals and ensure that they are still closing properly. If this is
not the case, contact your after-sales service.
Layout recommendations: The following layout of your
appliance's equipment (shelves, etc.) is recommended so
that energy is used as rationally as possible for the
appliance.
Designed temperature of wine cellar is 12°C, it is recommended to set the temperature at
12°C for optimized preservation of wines. When the ambient temperature is 25°C and the wine
cellar has no bottle loaded; it will take around 1 and a half hours to increase the wine cellar's
temperature from 5°C to 12°C. Under the same circumstance, it will take around 1 hour to
decrease the wine cellar's temperature from 12°C to 5°C. The less the temperature span is,
the less time it will take.
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