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Idiomas disponibles
Idiomas disponibles
CLEANING AND MAINTENANCE:
1. Always unplug the unit before cleaning the appliance.
2. Do not immerse it in water or any other liquid.
3. Do not use abrasive cleaners to clean the unit, as they will scratch the surface.
4. Wipe the outside of the unit with a damp cloth or sponge and mild detergent.
5. To clean the inside of the unit, wipe away any food or liquid with a paper towel.
6. Dry thoroughly before using it again.
TROUBLE SHOOTINGS
Problem
Solution
Nothing happens
1.Power cord not plugged in. Make sure the power cord is correctly plugged into the electrical outlet,
when pressing the
and in the „on" position.
vacuum sealer
2.Power cord is damaged. Check power cord and plug, and make sure they are not damaged in any
way. If damaged, do not use the vacuum sealer and contact us.
3. Seal function still active or needs to reset. Before re-pressing the „Seal Only" key, allow the unit to
resume for 30 seconds.
Vacuum sealer
1.Clean and straighten the open end of the bag, ensure there are no wrinkles or ripples on the panels
not sealing bag
of the open ends.
properly
2. Press the cover down on both sides by the line area using two hands. 3.Press the „seal" key for 3
seconds, and check if the LED light shows red.
4.Check if the sealing strip is damaged.
Air is not removed
1.To seal properly, the open end of the bag should be resting entirely inside the vacuum channel area.
from bag
2.Use only the specially designed vacuum bags with vacuum channels supplied by the manufacturer.
completely
3.If items with sharp edges, they may have punctured the bag, and released the vacuum.
4.Check sealing strip and gasket beneath the lid for debris and wipe clean and smooth them back into
place.
5. Check if the items are too full to seal it. (No more than 3/4 of the max volume)
6.Check if the air intake hole is blocked.
7.Check if the lid is completely latched into place.
8.Check if the vacuum sealing valve is open.
Vacuum sealer bag
1.If items with sharp edges, wrinkles, crumbs, grease or liquids may cause leaks along the seal, and
loses vacuum after
they need secondary packaging.
being sealed
2.Use specially designed food vacuum bags. When vacuum sealing, please make the smooth side of
the vacuum bags face up.
3.Check if there is moisture or juices from the food present within the bag, if yes, you may need to
cut open the bag and reseal it, or use an entirely new bag. Foods with excess liquids should be frozen
before vacuum sealing.
Vacuum sealer
When the temperature of the heat sealer of the vacuum packaging machine is too high, the vacuum
stopped
sealer machine will start the Automatic Stop Protection Mechanism to prolong
Automatically
the service life of the product. Don't worry, at this time, just leave the vacuum sealer machine to rest
when sealing
for 2 minutes and then you can use it again.
several bags
6
EN: VACUUM SEALER | Instruction Manual
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