EN
tric power. Therefore, there is a risk
of electric shock:
Only plug the appliance into a
correctly installed socket.
Only operate the device if the volt-
age stated on the type plate match-
es the voltage of your socket.
Do not use the appliance outdoors
or in damp rooms.
Make sure that the power cable is
not kinked or pinched and make
sure that the power cable and the
appliance do not come in contact
with sources of heat (e.g. hobs, gas
flames).
When unplugging the appliance
from the socket, always pull on the
plug not on the cable. Do not carry
the device by the power cable.
Never touch the power plug with
wet hands.
As long as the plug is plugged into
the socket, live voltage exists in the
appliance, even if the appliance is
switched off.
Always remove the plug from the
power socket immediately after use
or in the event of danger or a de-
fect. For this reason, keep the sock-
et in which the device is plugged in
easily accessible at all times.
Remove the plug from the socket
prior to cleaning or maintenance of
the appliance.
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Never unscrew the appliance and
do not make any technical modifi-
cations.
Never immerse the device in water
or other liquids, do not clean it
under running water and never put
it in the dishwasher.
There is a risk of fire if the appli-
ance is switched on:
Hot air frying can burn the food.
Never use the appliance in the
vicinity of flammable materials (e.g.
curtains, wall cabinets) or under-
neath such materials. The area
above the appliance must always
be kept free.
Do not put the appliance down on
flammable surfaces (e.g. paper
napkins).
Never cover the appliance.
Do not leave the appliance unat-
tended when it is switched on.
When the appliance is switched on
and immediately after switching off,
there is a risk of burns from the fry-
ing basket, from hot housing parts
and from the hot air-fried food:
Steam can escape when removing
the food. Keep clear of the steam,
and do not bend over and hold
your face over the appliance.
Do not transport or move the appli-
ance during operation.
If food is heated excessively,
harmful substances can form. Set
Safety
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