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Storage
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If food residues stuck to the pan or frying insert, you can soak them in hot
water and dishwashing liquid for 10–15 minutes. Soaking loosens the
food residues and makes it easier to remove. Make sure you use a
dishwashing liquid that can dissolve oil and grease. If there are grease
stains on the pan or frying insert and you have not been able to remove
them with hot water and dishwashing liquid, use a liquid degreaser.
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If necessary, food residues stuck to the heating element can be removed
with a soft to medium bristle brush. Do not use a steel wire brush or a hard
bristle brush, as this might damage the heating element.
5 To prevent scratches, gently wipe the outside of the appliance with an
unwrinkled, clean, and soft cloth. Begin with a slightly moistened cloth and
follow up with a dry one, if necessary.
6 Clean the heating element with a cleaning brush to remove any food
residues.
7 Clean the inside of the appliance with hot water and a non-abrasive sponge.
1 Unplug the appliance and let it cool down.
2 Make sure all parts are clean and dry before storing.
Note
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When carrying the Airfryer, always hold it horizontally to prevent the pans
from accidentally falling out, which could potentially damage them.
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