Domo B3959 Manual De Instrucciones página 87

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HOW TO CLEAN YOUR BREAD MAKER
Before cleaning your bread maker, please make sure it's no longer activated, it has
sufficiently cooled down and the plug has been disconnected from the power socket.
Make sure the appliance doesn't get in contact with splashing water or liquids, to
reduce the risk of electrical shocks. Read carefully the safety instructions.
Never place the parts and accessories of the appliance in the dishwasher.
Exterior, lid, inside of bread maker
Remove all the particles from the bread maker with a damp cloth or sponge. Also
clean the outside of the appliance and the lid with a damp cloth or sponge. Make sure
the interior is entirely dry.
Bread pan, kneading paddle
Take out the bread pan before you start cleaning. Clean the outside of the bread pan
with a damp cloth. You can clean the bread pan and the kneading paddle with warm
water. Never use cleaning products or dishwashing brushes, for they may damage the
nonstick coating of the bread pan.
Because of the humidity and the vapour the bread pan or the kneading paddles may
look differently after a laps of time, but this doesn't change anything to the quality and
the functionality of the appliance.
Important
Please be careful while cleaning the heating element. Never immerse the bread pan in
water or other liquids. In case the kneading paddle gets stuck, allow the bread pan to
cool down completely. Next, gently pour a little bit of warm water into the bread pan
until the kneading paddle is under water. The sticky bits will dissolve and you will be
able to remove the kneading paddle easily.
Before putting the bread maker away, make sure it is completely cooled down, clean
and dry.
HOW TO BAKE A DELICIOUS BREAD: A FEW PRACTICAL
SUGGESTIONS
1. Take the bread pan out of the bread maker, before adding the ingredients, to
prevent the ingredients from falling on the warm heating elements, which could
cause fire.
2. Please make sure your ingredients are at room temperature and that they are
carefully weighed.
3. Add the ingredients in the right order.
4. You should only use fresh ingredients.
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