BOJ HB-400 Manual De Uso página 5

6. Caution: The blade is very sharp!
7. Caution: Don't operate food without water!
Tips:
1. If you use the blender stick in the coated container, you may use the blender stick shield (E) to
prevent the coating of the container from scratching.
2. For best results and a long service life of the appliance, we recommend that you comminute
them in combination with water in a ratio of 2 (food) to 3 (water) when crushing hard food (such
as carrots).
Cleaning
1. Unplug the appliance before cleaning.
2. Cleaning the motor unit and chopping bowl lid only with a damp cloth only. Do
not immerse the motor unit in water!
3. Clean the stainless steel blender stick, whisk holder, whisk and measuring beaker
with a soft cloth in the warm soapy water, dry all parts after rinsing with water.
4. After processing very salty food, you should rinse the blades right away.
5. When processing food with color, the plastic parts of the appliance may become
discolored, wipe these parts with vegetable oil before placing them in the
dishwasher.
6. The blades are very sharp, please attention!
7. If the accessory (Stainless steel blender stick, whisk holder, whisk and measuring beaker) is
hard to clean, add some water and cleaner in the measuring beaker, operate the appliance at
speed II for few seconds. Repeat the operation 1-5 times.
Processing Guide
Food Maximum
Carrots 200g
Water 300g
BLENDER STICK
Operation
times
Less than 1
minute
The device complies with the European Directives 2014/35/EU, 2014/30/
EU and 2009/125/EC.
At the end of its service life, this product may not be disposed of in the
normal household waste, but rather must be disposed of at a collection
point for recycling electrical and electronic devices. The materials are
recyclable according to their labelling. You make an important contribution
to protecting our environment by reusing, recycling or utilising old
devices in other ways. Please ask the municipal administration where the
appropriate disposal facility is located.
Rest time Preparation
1-1.5cm
1 minute
- 5 -
English
Speed
II
-