Cooking Charts - AEG MCD2665E Manual De Usuario

6.4 Cooking charts

Heating food and drink
Quantity
Food/drink
Milk, 1 cup
Water, 1 cup
6 cups
1 bowl
One plate meal
(vegetables, meat
and trimmings)
Soup/stew
Vegetables
Meat, 1 slice 1)
Fish fillet 1)
Cake, 1 slice
Baby food, 1 jar
Melting margarine
or butter 1)
Melting chocolate
1 )
from chilled
Defrosting
Quantity
Food
-g-
Goulash 500
Cake, 1 slice 150
Fruit (e.g. 250
cherries,
strawberries,
raspberries,
plums)
Power
Setting
-g/ml- Level
150 Micro 900 W
150 Micro 900 W
900 Micro 900 W
1000 Micro 900 W
400 Micro 900 W
200 Micro 900 W
500 Micro 900 W
200 Micro 900 W
200 Micro 900 W
150 Micro 450 W
190 Micro 450 W
50 Micro 900 W
100 Micro 450 W
Power
Setting
Level
Micro 270 W
Micro 90 W
Micro 270 W
Time
-Min-
1 do not cover
2 do not cover
8-10 do not cover
9-11 do not cover
4-6 cover, stir halfway through
cooking
1-2 cover, stir after heating
3-5 cover, stir halfway through
cooking
3 thinly spread sauce over the
top, cover
3-5 cover
½ -1 place in a flan dish
½ -1 transfer into a suitable
microwaveable container, after
heating stir well and test the
temperature
½ cover
3-4 stir occasionally
Time
Method
-Min-
8-9 stir halfway through
defrosting
1-3 place in a flan dish
3-5 spread out evenly, turn
over halfway through
defrosting
ENGLISH 159
Method
Standing
time
-Min-
10-30
5
5