5 Using your appliance
5.2. Dual cooling system
Your product is equipped with two separate cooling
systems to cool the fresh food compartment
and freezer compartment. Thus, air and odor
in the fresh food compartment and frozen food
compartment do not get mixed. Thanks to these
two separate cooling systems, cooling speed
is much higher then other refrigerators. Also
additional power saving is provided since the
defrosting is performed individually.
5.3. Freezing fresh food
• Place the food in the product wrapped or
covered.
• Hot food must be cooled down to the room
temperature before putting them in the
product.
• The food that you want to freeze must be fresh
and in good quality.
• Divided the food into portions according to
your family's daily or meal based consumption
needs.
• Pack the food in an airtight manner to prevent
them from drying even if they are going to be
stored for a short time.
Freezer
Fridge
compartment
setting
-18°C
4°C
-20, -24 or -24°C
4°C
Quick freeze
4°C
-18°C or colder
2°C
-18°C or colder
Quick fridge
Refrigerator / User manual
compartment
Remarks
setting
This is the normal recommended setting.
These settings are recommended when the ambient temperature
exceeds 30°C.
Use when you wish to freeze your food in a short time. Your product
will return to its previous mode when the process is over.
Use these settings if you think that your fridge compartment is not
cold enough because of the hot ambient conditions or frequent
opening and closing of the door.
Use this function when you place too much into the fridge
compartment or when you need to cool your food quickly. It is
recommended that you activate quick fridge function 4-8 hours before
placing the food.
• Materials to be used for packaging must be
tear-proof and resistant to cold, humidity, odor,
oils and acids and they must also be airtight.
Moreover, they must be well closed and they
must be made from easy-to-use materials that
are suitable for deep-freezers.
• Frozen food must be used immediately after
they are thawed and they should never be re-
frozen.
• Do not freeze too large quantities of food
at one time. The quality of the food is best
preserved when it is frozen right through to the
core as quickly as possible.
• Placing warm food into the freezer
compartment causes the cooling system to
operate continuously until the food is frozen
solid.
• Take special care not to mix already frozen
food and fresh food.
• If the product has a quick freeze function,
activate the quick freeze function when you
want to freeze the food.
15 /33 EN