Princess 151934 Instrucciones De Uso página 13

* French
For the preparation of French white bread. The dough is kneaded 2 times. Both the rising time and the
baking time are longer, resulting in a thicker crust. The program takes 3 hours and 50 minutes.
* Rapid
For the preparation of cake. The breadmaker stirs once and then bakes the dough. The program takes 1
hour and 50 minutes.
* Whole Wheat
For the preparation of whole wheat bread with sourdough (leaven). The breadmaker kneads 2 times, the
dough rises and is baked longer. We recommend setting the colour on "dark" for a crispy crust. The pro-
gram takes 3 hours and 40 minutes.
* Cake
For the preparation of delicious sourdough (leaven) pastry. The breadmaker kneads 2 times. The program
takes 2 hours and 50 minutes.
* Dough
With this setting the breadmaker can knead dough for rolls or pizzas, or any other recipe that requires
dough. The program takes 1 hour and 30 minutes.
* Bake
This program is for baking only. The program takes 1 hour and 30 minutes.
1st kneading
1st rising
2nd kneading
2nd rising
Forming
Last rising
Baking
Total
1st beep
Keep warm phase
COMMENTS REGARDING THE RECIPES
• In order to obtain the best results every time, you must maintain the proportions of the ingredients.
• Use the enclosed measuring cup and measuring spoon, or use a scale.
• The measuring cup is 250 ml.
• The large measuring spoon is 15 ml, which equals one tablespoon.
• The small measuring spoon is 5 ml, which equals one teaspoon.
• Make sure that the water is not too cold; the best temperature is about 28º C (± 83°F).
POSSIBLE PROBLEMS WHEN BAKING BREAD
The bread does not rise...
- Old yeast
- Too little water
- Too little salt
- Incorrect amounts
- Ingredients not at room temperature
- Put the yeast under the flour so that it will not come in contact with salt, sugar or water.
The bread rises too high...
Basic Quick French
10 min 10 min 18 min
20 min 5 min 40 min
15 min 15 min 22 min
20 min 20 min
30sec
55 min 55 min 65 min
60 min 55 min 65 min
3:00 2:20
40 min 25 min 75 min
60 min 60 min 60 min
Whole
Rapid Wheat
14 min 10 min
25 min
20 min
30 min
30 sec 30 sec
41 min 70 min
55 min 55 min
3:50 1:50 3:340
50 min
60 min 60 min
Cake Dough Bake
10 min 20 min
5 min
20 min
30 min 20 min
30 sec 30 sec
55 min 50 min
50 min 60 min
2:50 1:30
60 min 60 min 60 min
13
1:00