Care, Cleaning And Maintenance; Before You Call For Service; Model And Serial Number Location - Frigidaire FFGH2422UW Instrucciones De Instalación

INSTALLATION INSTRUCTIONS - FREESTANDING GAS RANGE
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Make sure range is level.
Level the range by placing a level horizontally on an oven
rack. Check diagonally from front to back, then level the
range by either adjusting the leveling legs or by placing
shims under the corners of the range as needed.
Note: After installation is complete, make sure all controls
are left in the off position.

Care, cleaning and maintenance

Refer to the User's manual for detailed cleaning
instructions. If removing the range is necessary for
cleaning or maintenance, shut off gas supply. Disconnect
the gas and electrical supply. If the gas or electrical supply
is inaccessible, lift the range slightly at the front and pull
out away from the wall. Pull out only as far as necessary to
disconnect the gas and electrical supply. Finish removing
the range for servicing and cleaning. Reinstall in reverse
order making sure to level the range and check gas
connections for leaks. Be sure to read and follow step 1 for
proper Anti-tip installation.

Before you call for service

Read the "Before You Call" and operating instruction
sections in your Use & Care Guide. It may save you time
and expense. The list includes common occurrences that
are not the result of defective workmanship or materials in
this appliance.
Refer to the warranty in your Use & Care Guide for our
toll-free service number and address. Please call or write
if you have inquiries about your range product and/or need
to order parts.

Model and serial number location

The identification plate is located inside the oven door on
the lower left and the middle-bottom of the back of the
appliance (Fig. 19).
When ordering parts for or making inquires about your
range, always be sure to include the model and serial Fig. 19
numbers and a lot number or letter from the identification
plate on your range. Your identification plate also tells you
the rating of the burners, the type of fuel and the pressure
the range was adjusted for when it left the factory.
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