Unold 48806 Instrucciones De Uso página 29

9. Plug in the appliance and switch it on using the ON/OFF switch. "60:00"
will appear on the display. The appliance is ready for operation.
10. If necessary, adjust the timing in 10 minute steps (10, 20, 30, 40, 50 or
60 minutes) by repeatedly pressing the time selection button.
11. Press the START/STOP button. The appliance will start stirring the ingredi-
ents. The green control lamp "Mixing" lights up.
12. Cooling will automatically begin approximately 2 minutes later and the red
control lamp "Cooling" will light up.
13. The display switches between the remaining time and the current tempera-
ture in the appliance.
14. During operation, you can suspend the stirring process at any time by press-
ing the START/STOP button. Stirring can be resumed by pressing the START/
STOP button again.
15. During operation, you can extend the operating time by pressing the time
selection button. The operating time can be extended in 5-minute steps, up
to a maximum of 60 minutes.
16. At the end of the time set, the appliance switches off automatically and an
acoustic signal beeps 10 times. "0:00" is shown on the display.
17. If the ice cream is not removed within 10 minutes of the sounding of the
completion signal, the cooling function will automatically kick in to prevent
the ice cream from melting.
18. The automatic cooling function cools the ice cream in steps of 10 minutes
up to a maximum of 1 hour.
19. Before removing the ice cream, switch off the machine and pull out the
plug.
20. To remove the prepared ice cream, first take off the transparent lid.
21. Then remove the ice cream bowl from the appliance and carefully extract
the mixer from the ice cream.
22. Fill the ice cream into a suitable container. Please use plastic or wooden
spoons rather than sharp or pointed items to avoid damaging the coating.
23. If you wish, you can prepare more ice cream immediately afterwards. Simply
start again from Step 1.
24. Tip:
When preparing fruit ice cream or sorbet, remove the ice cream bowl
immediately at the end of the program, fill the ice cream into a deep-
freezable container and place it in the freezer to allow the ice cream to
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