Cleaning The Steam Wand - Breville Oracle Touch Manual De Instrucciones

CLEANING THE STEAM WAND

IMPORTANT
After every use, thoroughly wipe the steam
wand and tip with a damp cloth & purge
immediately. Failure to clean the steam wand
may affect the milk texturing performance.
• If any of the holes in the tip of the steam
wand become blocked, ensure the machine
stopped steaming and unblock using the
steam tip cleaning tool. Even partially
blocked holes may affect the ability of
the steam wand to produce sufficient
foam volume.
• If steam wand remains blocked, remove the
tip and soak together with steam wand using
the provided steam wand cleaning powder
(instructions below). Screw tip back onto the
steam wand after rinsing.
22
Steam Wand
Tip
• The steam wand can be left immersed in the
milk jug filled with water when not in use to
reduce the risk of blockages.
Steam Wand Cleaning Powder
1. Add 1 packet into an empty milk jug.
2. Add 1 cup (8oz/240ml) hot water
into milk jug.
3. Remove steam tip and place with steam
wand into jug.
4. Leave to soak for 20 minutes.
5. Clean, rinse and replace steam tip. Place
wand back into the jug and activate steam
for 10 seconds.
6. Allow to soak for 5 minutes.
7. Activate steam several times to
purge the steam wand, then rinse the
wand thoroughly.
8. Wipe the steam wand dry with a clean cloth.
9. Discard solution & rinse jug thoroughly.
NOTE
If an alternative cleaning solution is used,
please follow the instructions specified.
Please ensure the cleaning solution is food
safe and suitable for stainless steel and
silicon products.
Please ensure the steam wand tip is tightly
fastened after cleaning to avoid temp
sensing error.
CLEANING THE FILTER BASKET AND
PORTAFILTER
• The filter basket and portafilter should be
rinsed under hot water after each coffee
making session to remove all residual
coffee oils.
• If the holes in the filter basket become
blocked, dissolve a cleaning tablet in hot
water and soak filter basket and portafilter
in solution for approx. 20 minutes.
Rinse thoroughly.