Grilling And Roasting On One/Two Sides; Cleaning And Maintenance; Recommended Grilling Times - Unold 8555 Manual De Instrucciones

5. The tilting grill plates can be removed by
pressure on the fixing springs.
6. Adjust the temperature control as desired
and let the unit heat.

GrillinG anD roaStinG on one/two SiDeS

1. If for grilling on one side the required temp-
erature is reached, put the food to be grilled
on the lower plate and grill according to your
taste.
2. When contact grilling from both sides, both
plates must be heated. Lay the food on the
lower plate and put the top cover directly on
your steak by lifting the cover slightly and
then lowering it.

CleaninG anD maintenanCe

1. Before cleaning or maintenance remove the
plug from the socket and wait until the unit
has cooled down.
2. Never immerse the unit into water!
3. Clean the plates after each use by removing
them and wiping them with a damp cloth. In
order to avoid any damaging of the teflone
coated surface, do not use scratchers or
similar tools.
4. In case of strong soiling, soak for some time
in warm water with a detergent.
5. The plates may also be cleaned in the
dishwasher, but take care that they are not
scratched by other parts.

reCommenDeD GrillinG timeS

Food
Sausage
Filet steak
Steak
Duck breast
Chicken breast
Spareribs
Cevapcici
temp. Min.
setting
High 6-10 min.
High 6-8 min.
High 10-12 min.
High 8-12 min.
High 6-8 min.
High 15-20 min.
High 8-10 min.
7. When control lamps turn out, the required
temperature is reached.
3. Should you want to gratinate e. g. toasts,
sandwiches, also heat both plates.
4. To gratinate food in a plate, heat only the
top plate. Please take care, that the plate is
quite flat and cannot slip from the bottom
plate.
6. Do not use any abrasive scouring agents,
steel wool, metal objects, hot cleaning
agents or disinfectants, since they can
damage the appliance.
7. The heating tubes and radiation panels
below the plates and the housing can be
cleaned with a damp cloth.
8. After cleaning the cable can be rolled by
means of the cable take up and the unit can
be locked.
9. The contact grill can be stored vertically and
requires thus only few space.
Food
Kebabs
Lamb cutlets
Porc steak
Meatballs
Trout in foil
Sardines
Herings
Tomate in foil
temp. Min.
setting
High 7-9 min.
High 12-15 min.
High 8-12 min.
High 3-4 Min.
High 10-12 min.
High 5-8 min.
High 8-12 min.
Medium 4-7 min.
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