Marta MT-1963 Manual De Instrucciones página 23

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 Fill the pot with products and water so the level of products and water is between marks 1/5 and 4/5 (minimum 1/5, maximum 4/5). For products which grow in size a lot (e.g. legumes) maximum level
should be 3/5.
CAUTION: Never cook with no water or with no any liquid if cooking program needs liquid. That could cause the appliance damage. Liquid volume should be at least 2 measuring cups.
 Wipe dry pot outer surface and place it into the multicooker body. Make sure that there are no strange objects between inner pot and heating plate.
 Close the lid. For closing you should do the next:
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Check the sealed circle presence and right position. It is forbidden to use multicooker without sealed circle.
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Take the lid with its handle and cover the multicooker.
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Turn the lid against the clock till stop. Please see picture.
 Set pressure limiting valve into position ―ЗАКРЫТО‖ (closed) or ―ОТКРЫТО‖ (open). It depends of cooking program and recipe.
 Put all ingredients into the pot.
 Plug in the multicooker. When it is plugged in, the display shows ―0000‖.
 Press necessary cooking program button (for programs «Жарка» (Fry), «Тушение» (Stew), «Пароварка» (Steam), «Томление» (Slow Stew), «Выпечка» (Cake), «Запекание» (Bake), «Шеф» (Chef)).
 To choose programs «Копченая рыба» (Smoked fish), «Суп» (Soup), «Плов/рис» (Pilaw/Rice), «Молочная каша» (Milk porridge), «Буженина» (Baked ham), «Студень» (Galantine) press button
«Мультиповар» (Menu) till necessary program indication lights.
 Display shows preset time. If you want to change cooking time you could use «+» and «-» buttons.
 Most programs have pressure selection function (except «Шеф» (Chef), «Жарка» (Fry), «Томление» (Slow Stew)). In all programs automatically is preset Normal pressure.
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Press button «Низкое давление» (Low pressure) for cooking with low pressure.
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