Cooking Modes - ARIETE MultiCooker Manual De Instrucciones

Pause mode.
- During cooking process, by pressing the STOP/RESET button (8), cooking may be temporarily
interrupted, possibly to mix food with the spatula (E) after having opened the lid (O) (Fig. 5). The
cooking time (11) will blink on the display (5). To restart the process, the pre-selected cooking time
can be confirmed by pressing the STOP/RESET button (8) again or modified through the increas-
ing (9) or decreasing (6) buttons, and then the STOP/RESET button (8).
Cancel the cooking program:
- In case it is required to cancel the cooking program, keep pressed the STOP/RESET button (8) for
3 seconds to enter the stand-by mode.
- After cooking, the appliance automatically keeps food warm for about 2 hours or enters the stand-
by mode, according to the selected program. It takes some minutes for the appliance to automati-
cally enter the keep warm mode.
- To enable or disable the keep warm function, press the STOP/RESET button (8).
- When food is ready, press the button (N) to open the lid (O) and remove the container (L) by using
the appropriate accessory (I) (Fig. 6).
- Serve using the appropriate spoon (F).

COOKING MODES

ATTENTION:
In case of inactivity of the START button (2), after having selected the cooking mode, the
appliance emits an acoustic signal after 20 seconds and enters the stand-by mode after fur-
ther 60 seconds. In this case, it is possible to remedy by pressing the START button (2) before
the appliance enters the stand-by mode.
To cancel an active program, keep pressed the STOP/RESET button (8) for 3 seconds, so that
the appliance can enter the stand-by mode, and then proceed with programming again.
MENU program button (3)
- In stand-by mode, select the MENU button (3) in sequence to select the required cooking program.
The cycle will be as follows:
1 > 2 > 3 > 4 > 5 > 6 > 7 > 8 > 9 > 10 > 1.......
For instance, to select the coking program n. 3, it is necessary to press the MENU button (3) 3
times.
- Available programs are the following:
n. 1: RICE
n. 2: SOUP
n. 3: PAN
n. 4: STEAM
n. 5: SLOW COOKER
n. 6: FRY
n.7: CAKE
n. 8: YOGURT
n. 9: WARM
n. 10: DEFROST
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EN