BASIC COOK CHART (Cont.)
PIES
NO.
61
Cobbler, frozen
62
Pie crust in glass dish*
63
Pie crust in metal pan*
64
Pie, frozen fruit
DESSERTS
65
Brownies from a mix
66
Cookies, frozen baked at 350˚F
67
Cookies, frozen baked at 375˚F*
68
Cookies, refrigerated baked at 325˚F* 1 - 2 levels
69
Cookies, refrigerated baked at 350˚F* 1 - 2 levels
CAKES/BREADS
CAKE
70
Angel food cake from a mix
71
Bundt from a mix, baked at 350˚F
72
Bundt from a mix, baked at 375˚F
73
Layer from a mix*
74
Cupcakes from a mix*
QUICK BREAD
75
Biscuits from a mix
76
Biscuits, frozen*
77
Biscuits, refrigerated*
78
Crescent rolls, refrigerated
79
Loaf from a mix
80
Muffins from a mix*
81
Sweet rolls, refrigerated*
YEAST BREAD
82
Breadsticks, refrigerated
83
Garlic loaf, frozen
84
Loaf, refrigerated
*
This food choice requires a preheated oven. Be sure to wait until the preheat is over before putting the
food in the oven.
Automatic Cooking
AMOUNT
RACK
1
Low
1
Low
1
1
Low
2 levels
High
1 - 2 levels 1 level on low rack
2 levels on
1 - 2 levels
turntable and
high rack
1
1
Low
1
Low
1 - 2 layers 1 layer on turntable
2 layers on turn-
table and high
2 levels
High
1 level
Low
1 - 2 levels 1 level on low rack
2 levels on turn-
1 - 2 levels
table and high
1 package
1 loaf
2 levels
High
1 package Low
1 package High
10 oz
1
CONTAINER
Metal pan
Glass pie plate
Metal pie pan
Metal pie pan
2 (8-inch) square pans
Pizza pan
Pizza pan
Pizza pan
Pizza pan
Tube pan
Bundt pan
Bundt pan
8-inch pan(s)
2 6-cup muffin pans
Pizza pan
Pizza pan
Pizza pan
Pizza pan
Loaf pan
2 (6-cup) muffin pans
Pizza pan
2 pizza pans
Pizza pan
Pizza pan
23