note:
1. If you have any questions about the grounding or electrical instructions,
consult a qualified electrician or servic person.
2. Neither Viking Range, LLC nor the dealer can accept any liability for
damage to the oven or personal injury resulting from failure to observe
the correct electri-cal connection procedures.
raDio or tv interference
Should there be any interference caused by the DrawerMicro Oven to your
radio or TV, check that the DrawerMicro Oven is on a different electrical
circuit, relocate the radio or TV as far away from the drawer as feasible or
check position and signal of receiving antenna.
aBoUt YoUr Drawermicro oven
ALWAYS have food in the DrawerMicro Oven when it is on to absorb the
microwave energy.
The vent under the DrawerMicro Oven must not be blocked. During micro-
waving, steam may come from the right side of the vent.
When using the DrawerMicro Oven at power levels below 100%, you may
hear the magnetron cycling on and off. It is normal for the exterior of the
DrawerMicro Oven to be warm to the touch when cooking or reheating.
Condensation is a normal part of microwave cooking. Room humidity and
the moisture in food will influence the amount of moisture that condenses
in the DrawerMicro Oven. Generally, covered foods will not cause as much
condensation as uncovered ones.
The DrawerMicro Oven is for food preparation only. It should not be used to
dry clothes or newspapers.
Your DrawerMicro Oven is rated 950 watts by using the IEC Test Procedure.
In using recipes or package directions, check food a minute or two before
the minimum time and add time accordingly.
When opening or closing the DrawerMicro Oven quickly, food in the
DrawerMicro Oven may be spilled. To clean, please refer to the Cleaning
and Care section on page 28.
aBoUt microWave cookinG
• Arrange food carefully. Place thickest areas towards outside of dish.
• Watch cooking time. Cook for the shortest amount of time indicated and
add more as needed. Food severely overcooked can smoke or ignite.
• Cover foods while cooking. Check recipe or cookbook for suggestions:
paper towels, wax paper, microwave plastic wrap or a lid. Covers prevent
spattering and help foods to cook evenly.
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