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Leave shelves in place to prevent children from easily climbing inside.
REFRIGERANT DISPOSAL
Your old refrigerator may have a cooling system that used "ozone depleting" chemicals. If you are throwing
away your old refrigerator, be sure the refrigerant is removed for proper disposal by a qualified service
technician. If you intentionally release any refrigerants you can be subject to fines and imprisonment under the
provisions of the environmental regulations.
Tools required: Phillips screw driver.
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Use a Phillips screw driver to remove the four (4) screws from the L-bracket connecting the unit to the
wood skid. Then remove the L-bracket from the unit.
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Remove skid by unscrewing all base rail anchor brackets. Place skid to the side.
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Carefully upright cabinet.
When lifting unit do not use the counter top as a lifting point. Also remember to leave cabinet upright
for 24-hours before plugging into power source.
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Set unit in its final location. Make sure there is adequate ventilation in this location. Under extreme heat
conditions (+100°F / +38°C) an exhaust fan may be necessary.
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Proper leveling of the unit is critical to operating success (for non-mobile models). Effective condensate
removal and door operation will be affected by leveling.
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The cooler should be leveled front to back and side to side with a level.
Warning: Installation without proper ventilation will void the manufacturer's warranty.
SEALING CABINET TO FLOOR
Step 1 - Position Cabinet
Allow one (1) inch between the wall and rear of the refrigerated bar equipment to assure proper ventilation.
Step 2 - Level Cabinet
Cabinet should be level side to side and front to back. Place a carpenter's level in the interior cabinet floor in
four places:
A Position level in the inside floor of the unit near the door. Level should be parallel to cabinet front.
B Position level at the inside rear of cabinet. Level should be placed parallel to cabinet back.
C Perform similar procedures to steps A and B by placing the level on inside floor left and right sides parallel to
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