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materials to clean them, as this may damage the non-stick coating.
4.
Wipe the outside of the appliance with a moist cloth.
5.
Clean the pan and basket with hot water, some dishwashing liquid and
a non-abrasive sponge. You can use a degreasing liquid to remove any
remaining dirt. Note: The pan and basket are dishwasher-safe.
6.
Clean the inside of the appliance with hot water and a non-abrasive
sponge.
7.
If necessary clean the heater with a cleaning brush to remove any food
residues.
DO NOT IMMERSE THE APPLIANCE, THE POWER CORD OR
THE PLUG INTO WATER OR ANY LIQUIDS.
TROUBLESHOOTING:
THE AIR FRYER IS ON, BUT IT IS NOT HEATING UP.
•
Check that the temperature on the display is set to the right temperature.
THE INGREDIENTS FRIED WITH THE AIR FRYER ARE NOT DONE.
•
Ingredients that lie on top of or across each other need to be shaken half-
way through the cooking time.
•
Ingredients are too thick and need to be cooked for extra minutes.
•
Check that the temperature on the display is set to the right temperature.
•
Do not fill the basket beyond the MAX indication.
WHITE SMOKE COMES OUT OF THE APPLIANCE.
•
When you fry greasy ingredients in the airfryer, a large amount of oil or
rendered fat will leak into the pan.The oil or fat produces white smoke and
the pan may heat up more than usual.This does not affect the appliance or
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CAUTION:
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