2. Installation and Pre Operation
2.1 Installation
Always work with your Professional Blender model LT-2.0 Super Gourmet
2 upon a clean and stable surface with a preferable height of 850mm.
This equipment was developed to be used at 110 Volts or 220 Volts (50 Hz /
60Hz). Before using the machine, check the voltage on the label existent on the
electric cord.
2.2 What to do or not with your Professional blender
You must:
2.2.1 – Check if the power supply voltage is the same of the machine voltage.
2.2.2 – Use the blender upon a dry and clean surface in order to prevent water
and other substances from getting inside the machine along with the air.
2.2.3 – Put liquid ingredients inside the cup first, then put solid ingredients.
2.2.4 – Cut all fruits, vegetables, boiled meat, fish or sea food in pieces of up to
2cm size. Cut cheese in pieces of up to 1,5cm size.
2.2.5 – Firmly place the lid on top of the cup before switching the machine ON
and keep your hand on the lid while the blender motor is working.
2.2.6 – Spill the liquid or semi liquid mix directly inside the blender cup.
2.2.7 – Wait until the cooked vegetables and broth are cool enough before
spilling them inside the blender cup for processing.
You cannot:
... expect your blender to replace any other kitchen appliance. It is not supposed
to make mashed potatoes, it does not blend egg white or any other cream for
covering, it does not grind raw meat, it does not blend hard pastas and does not
extract kernels from fruit and vegetables.
...process mixtures for too long. Remember that this kind of blender works in
seconds and not in minutes. Therefore, never let your blender working for more
than one minute. It is better to switch it off and check the mixing consistency after a
few seconds to avoid over blending.
... overload the motor with big or heavy portions, once it will decrease the
blender's lifespan. If the motor stops, immediately switch it off, unplug and remove
part of the load before restarting the operation.
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