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For Baby Foods, Purees, and Nectars
In addition to juicing, which separates the pulp from fruits and vegetables, you
can use your Nutrex Juicer to create purees that retain some pulp for a richer
texture, such as refreshing juice nectars and wholesome baby foods.
The puree function of the Nutrex Juicer is designed only for pureeing peeled
fruits and cooked vegetables. It is not designed for low moisture, high starch
foods such as potatoes.
•
For fruits; always completely peel the fruit and remove any pits or seeds
before pureeing.
•
For vegetables; always cook the vegetable to a soft texture before pureeing.
•
To puree baby foods, use small amounts of peeled fruits or cooked
vegetables, adding liquid as necessary to achieve the desired consistency.
Larger batches will require periodic cleaning of the Puree Basket.
•
Never attempt to puree high-density foods with high starch and low moisture
content (see chart). The high speed of the juicer will break up the starch
cells of potatoes, etc. and turn them into an unappealing paste, similar to
putting cooked potatoes in a blender or food processor.
•
Be sure to use the Press Plate for fruit and vegetable purees and the Blade
Disc Cover for pureeing leafy greens.
Blade Disc Cover
Suitable for Pureeing
(Cooked vegetables and peeled fruits,
only)
•
Apples
•
Apricots
•
Beets
•
Nectarines
•
Peaches
•
Pears
•
Peas
•
Turnips
•
Other high moisture, soft texture
fruits and vegetables.
Not Suitable for Pureeing
•
Citrus fruit
•
Dry Ingredients
•
Fresh herbs (cilantro, parsley, etc.)
•
Grains
•
Nuts
•
Potatoes
•
Rice
•
Sprouts
•
Sweet Potatoes
•
Legumes (soybeans, beans, etc.)
•
Other low moisture or high starch
vegetables or fruits
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Recipes
Here are some recipes for you to try with your Nutrex Juicer. Feel free to
experiment and invent your own recipes for delicious and nutritious juices,
purees, and baby foods.
Juice Recipes
Young at Heart
6 carrots
1/2 apple
1/2 slice fresh ginger
Tropical Refresher
4 strawberries
1/4 of a pineapple (top removed)
1 bunch black grapes
Summer Cooler
1 cup red grapes
1 cup black cherries (pits removed)
Cabbage Patch
1/2 head green cabbage
2 stalks celery
1/2 tomato
2 carrots
Healthy Mary
3 large tomatoes
1/2 cucumber
1 stalk celery
Small slice of lime (with peel)
Pineapple Delight
1 large pineapple, with top removed
1 orange, peeled and quartered
1 papaya
sugar or honey, optional
ice cubes, optional
Juice the pineapple, orange, and
papaya and pour the juice into a
pitcher. Add sugar or honey to taste
and ice, if desired.
Pour into glasses and serve.
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