Default Time
Presets &
Functions
Rice
Yogurt
Soup/Porridge
Multigrain
Slow Cook
Bake
Steam
Sauté
Canning
Poultry
Beans
Meat/Stew
Delay Time
NOTE:
• The working pressure for level 1 is 5.8 PSI (40 kPa), while the pressure for level 6 is 10 PSI (70 kPa).
• The Adjust Setting times can be changed for each setting to better meet your cooking needs.
Manual Cooking Modes
NOTE: The following cooking functions have no pressure applied when selected.
SLOW COOK : This function allows you to cook various recipes slowly at low
temperatures ranging from 204°-210°F (96°-99°C).
1.
Open the pressure cooker and detach the lid. Only use the glass lid for this feature.
2.
Connect the pressure cooker to a power source.
3.
Place your ingredients in the inner pot and place the glass lid on top.
4.
Press the 'Menu' button and select the Slow Cook function. You can adjust the
cooking time anywhere from 2 to 9 hours using the '+' or '-' buttons. (The default
time is 4 hours.)
5.
Press the 'Start/Cancel' button to start cooking. The pressure cooker will beep once
when the cooking has finished and will automatically set to the Warm function.
Cooking Times
Default
Pressure
Less
Level
4
00:07
N/A
N/A
6
00:15
6
00:35
N/A
N/A
4
00:30
6
00:03
N/A
N/A
6
N/A
5
00:15
6
00:15
6
00:20
Taste Setting
Normal
More
00:10
00:13
08:00
N/A
00:25
00:50
00:40
00:45
04:00
N/A
00:40
00:50
00:05
00:07
00:05
N/A
00:20
N/A
00:20
00:25
00:20
00:25
00:40
00:50
12
Time (Hours &
Minutes)
Min.
Max.
00:01
01:40
06:00
12:00
00:01
01:40
00:01
01:40
02:00
09:00
00:01
01:40
00:01
01:40
00:01
00:20
00:01
01:40
00:01
01:40
00:01
01:40
00:01
01:40
01:00
24:00