Care & Cleaning Instructions; Storing Instructions - Bella Cupcake Manual Instrucciones

CARE & CLEANING INSTRUCTIONS
CAUTION: Unplug from electrical outlet and allow to cool thoroughly before cleaning.
1. The Mini Cupcake Maker does not disassemble for cleaning.
2. Never immerse appliance in water or other liquids. Never place the Mini Cupcake Maker
in dishwasher.
3. When mini cupcake liners are not used, the mini cupcake cooking plates
should be cleaned and conditioned before each heating.
4. Brush cooking plates with a clean, soft pastry brush or cloth. To condition plates,
lightly coat the cooking surfaces with solid vegetable shortening or vegetable oil.
Carefully follow suggested cleaning procedures below. After a time, if mini cupcakes
show signs of sticking, recondition as needed.
5. To protect the premium quality non-stick surfaces, use only plastic,
nylon or wooden utensils.
6. To remove any batter baked onto the cooking plates, pour a small amount of cooking
oil onto the hardened batter. Allow to set for 5 minutes, then wipe softened batter off
with a paper towel or soft cloth. Remove stubborn stains with a plastic mesh puff or pad.
A clean round kitchen brush or a toothbrush works well to remove baked-on batter from
the molds. For best results, use only products with directions stating they are safe for
cleaning non-stick cooking surfaces. Do not use steel wool or coarse scouring pads.
7. The exterior finish should be cleaned with a non-abrasive cleaner and a soft, damp cloth.
Dry thoroughly.
8. Decorating accessories are not dishwasher safe and
should be cleaned thoroughly after every use.
9. Holding the batter squeeze bottle, grip the collar of the
bottle top and turn counter-clockwise to remove. Add
a squirt of dish soap to a half-bottle of hot tap water.
Replace the batter squeeze bottle top; twisting it firmly
to seal. Block the bottle top opening with your finger
and shake the bottle of soapy water to dislodge residue
in the hot water. Remove your finger from the lid, point
and squirt the dirty water into the sink.
10. If residue remains, use a bottle brush to clean the
inside of the batter squeeze bottle. Rinse with hot
water. Repeat procedure until the bottle is clean. Rinse
the bottle thoroughly to remove any soap and rest it
upside-down to dry.
11. Rinse the baking fork, measuring spoon, pastry bag with coupler, pastry tip, and cooling
rack in hot water. Use dishwashing soap and a cleaning brush to remove residue. Rinse
well and dry before storing.

STORING INSTRUCTIONS

1. Make sure unit is unplugged and fully cooled.
2. Close the lid.
WARNING: Never store Mini Cupcake Maker while it is hot or still plugged in.
3. Use the cord wrap on the bottom of the Mini Cupcake Maker to store the cord.
(See Figure 3.)
4. Do not put any stress on cord where it enters unit, as this could cause
cord to fray and break.
5. Store Mini Cupcake Maker in its box or stand unit on its end for easy
and compact storage.
6. Use the Cupcake Maker Kit tin storage box to store clean unit and decorating
accessories for future use.
SO-309919 BELLA Cupcake Maker Tin Gift Set IM.indd 9
9
Figure 3
2014-09-04 10:07 AM