Recommended storage temperatures:
- for champagne and sparkling wines, between 6 and 8°C
- for white wines, between 10 and 12°C
- for rose' and light red wines, between 12 and 16°C
- aged red wines, 14 -16°C
When placing various bottles on top of each other, make sure they
do not touch the refrigerator cooling plate.
I I n n s s i i d d e e a a c c c c e e s s s s o o r r i i e e s s
S S h h e e l l v v e e s s
The shelves can be removed for
cleaning
B B o o t t t t l l e e h h o o l l d d e e r r
Remove the shelf and insert it
between the two guides.
The maximum possible weight on
the bottle shelves is 30 kg.
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