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removable) which come into direct or indirect contact with the worked food stuff must be carefully cared for.
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Both the inside and the outside of the machine must be cleaned because the residual waste can be
seriously damaging.
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The machine must not be cleaned with water cleaners, high-pressure jets of water, brushes, and anything
else which can damage it on the surface. Acidic, corrosive or inflammable substances must not be used.
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If the machine has a stand with a sieve repeatedly empty the slag tray to avoid the water dripping.
Before carrying out any maintenance activity it is necessary to:
Disconnect the plug from the electrical outlet to completely isolate the machine from the rest of the system.
BELT
The belt does not need any adjustments. Usually, after 3/4 years it must be replaced, in this case call Omcan.
FEET
The feet could deteriorate with time, thus reducing the stability of the machine. Therefore they must be
replaced.
FEEDING CABLE
Periodically check the wear of the cable and call Omcan to replace it.
ATTENTION: When cleaning machine, please don't damaged parts. If damaged please return
maintenance
DISMANTLING
PUTTING IT OUT OF WORK
If for some reason it is decided to put the machine out of work make sure that it cannot be used by anyone:
unplug the electrical connections.
DISPOSAL
Once it has been put out of work the machine can be eliminated. To correctly dispose of the machine get
information from any company responsible for such a service and take careful note of the material used for the
various components.
SÉCURITÉ ET GARANTIE
PRÉCAUTIONS GÉNÉRALES
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La machine ne doit être utilisé par un personnel qualifié qui sont parfaitement au courant des normes de
sécurité contenues dans ce manuel.
Maintenance
French Instructions
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