Before First Use - Kemar KMC-218 Manual Del Usuario

3. Before first use

Remove the unit from packaging. HAZARD FOR CHILDREN – risk of death due to
choking/ swallowing of packaging. Keep packaging away from children.
Dispose of it immediately.
Disconnect the power plug from the socket.
Clean the container with hot water and a bit of detergent prior to first use. Wipe
the pot dry with a cloth.
Do not immerse electrical components under water!
Wipe the lid only with a damp cloth and then let it dry.
Safety Considerations Specifically for this Product
This is a CLASS I Product and as such needs to be connected to an
earthed supply. To prevent damage or a potential shock hazard, cook only in the
inner pot or the inner pot together with the food steamer / pasta pot.
Do not attempt to cook in the base unit alone. Ensure that there is sufficient venti-
lation around the appliance to allow the escape of heat and steam.
The appliance must be unplugged from the power supply after use or whilst any
maintenance such as cleaning is carried out.
Ensure that the supply cord is kept away from heat or sharp edges that could cau-
se damage. This appliance is intended for domestic use only.
It should not be used for commercial purposes
During operation the Stir Cooker will get HOT. Ensure there is sufficient distance
between the Stir Cooker and other items on the work surface, or sufficient di-
stance between the Stir Cooker and the confines of the area in which it is situated.
We recommend a minimum clearance around all faces of at least 10cms., with at
least 30 cms. vertical clearance.
Do not use the Stir Cooker underneath kitchen cupboards or close to curtains or
other soft furnishings.
Do not overfill with excess ingredients, since a hazard may occur.
NEVER cook meat, poultry or seafood from frozen.
ALWAYS thaw completely first
wise a
NEVER allow the Stir Cooker to run out of liquid, or operate empty, other
hazard may occur.
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