Part Description; Before First Use - Kalorik PCM 35546 Manual De Instrucciones

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PART DESCRIPTION

1. Measuring cap / Butter dish
2. Lid /cover
3. Popping chamber
4. ON/OFF switch
5. Base
6. Chute

BEFORE FIRST USE

Before first use, lift the lid off and wipe clean the inside of the unit
•
with a non-abrasive moist sponge or towel, then wipe dry
Put the lid back on the base.
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OPERATING INSTRUCTIONS
Never add butter, oil or sugar to the corn in the popping
•
chamber. Only use corn especially made for popping.
Make sure the appliance is unplugged and switched off, and fully
•
assembled.
Measure popping corn using the corn measuring cap. One full
•
measure per popping session is enough (approx. 60g). More than
one full measure could overfill the appliance and disturb the
correct functioning of the appliance. Less than one full measure
could cause fewer kernels to pop and more un-popped kernels
to be ejected from the chute.
Pour corn into the popping chamber through the filling inlet of
•
the lid.
Put the measuring cap back on top of the lid.
•
Select a bowl with at least 3L / 20 cup capacity, that is heat
•
resistant and will fit under the chute (but not blocking it)
Copies of the I/B. Please reproduce them without any
changes except under
International USA. The pages must be reproduced and folded
in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm
height). When folding, make sure you keep the good
numbering when you turn the pages of the I/B. Don't change
the page numbering. Keep the language integrity.
what is inside the frame.
6
Assembly page 6/28
special instruction from Team
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PCM 35546 - 120501