Operating Instructions; Spiralizing - Cuisinart PrepExpress SSL-100 Manual De Instrucciones

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OPERATING INSTRUCTIONS

Spiralizing

(Use Straight Feed Tube and Pusher)
1a. Plug unit into outlet. The
control switch located on
the side of the unit must
be in the OFF position
before starting. Make
sure Cutting Cone
Holder is properly
positioned in unit. Follow
step 1b. to properly
insert desired
Cutting
Cone into the Cutting
Cone
Holder.
1b. Each Cutting
Cone has a thumb
recess and an
arrow on handle.
The arrow must be
aligned with one of
the 6 notches on
the Cutting Cone
Holder. (See 6
notch positions in
figure to right.)
2. Place Straight Feed
Tube on unit and turn
clockwise until it
clicks to lock into
place.
3. Trim the edges of the fruit or
vegetable to form a flat surface the
width of the Feed Tube. Firmly press
the flat end of the item onto the
prongs of the Pusher and insert it
into the Feed Tube, or place food
item directly into the Feed Tube.
4. Be sure Pusher is pressed
securely into fruit or vegetable in
Feed Tube. Turn control switch
located on the side of the unit to
ON. Push down with even force
to process; processed item will
drop into the 5-cup Work Bowl.
When processing is complete,
turn control switch to OFF.
Results:
Based on desired Cutting Cone used:
• 2.5mm Slice/Ribbon (Green):
• 3.0mm Crinkle Slice/Ribbon (Blue):
• 3.0mm Thin Shred/Spaghetti (Maroon):
• 9mm Wide Shred/Spaghetti (Black):
7

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