Brewing Coffee - Black and Decker CM3005S Manual De Uso Y Cuidado

BREWING COFFEE

1. Open cover.
2. Fill water reservoir using the carafe with desired amount of cold tap water.
Do not exceed the 12-cup (MAX) level on the water reservoir.
Important: There are two overflow holes at the back of the coffeemaker. Be
careful not to overfill the water reservoir to avoid leaking onto the counter or
work surface.
3. Insert removable coffee filter basket into filter basket holder.
4. Place permanent filter or an 8 –12 cup basket-style paper filter into the
removable filter basket.
5. Add desired amount of ground coffee.
6. Close cover.
7. Make sure carafe lid is properly attached to the empty carafe. Close the lid.
Note: Coffee may overflow if carafe lid is not properly placed.
8. Place empty carafe on the "Keep Hot" carafe plate.
9. Plug power cord into an outlet.
10. If regular brew strength is desired, your coffeemaker is set to brew coffee.
(Make sure the BREW button is in the "Full" position.) .
11. If strong coffee is desired, press the brew strength button to select the strong
brew. (Make sure the BREW button is in the "Full" position.).
12. Press ON/OFF button; its light illuminates and brewing begins.
13. When coffee stops flowing into carafe, the brew cycle is complete.
Coffeemaker beeps when brew cycle is finished. The time since brewing will be
visible at the bottom of the digital display.
14. Once coffee grounds have cooled, carefully open the cover and, using basket
handle, remove and discard used grounds. Close cover.
15. The coffeemaker will keep brewed coffee hot for 2 hours and then
automatically turn off. (See KEEPING COFFEE HOT - AUTO OFF section.)
16. To turn off the coffeemaker at any time press the ON/OFF button.
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