ADE KA 2100-1 Instrucciones De Operación página 21

‚ Do not modify the machine or power cord. Have repairs carried out only by a
specialist workshop as improperly repaired devices endanger the user.
‚ Do not use an extension cable.
‚ Always disconnect the machine from the mains power before leaving it
unsupervised and before assembly, disassembly or cleaning.
WARNING of risk of injury
‚ Do not leave the running machine unattended.
‚ Never allow the power cord to hang over the edge of your table or work surface.
‚ After switching off, the attachments continue running for a short time. Do not
handle the machine until the moving parts have come to a complete stop.
‚ Do not get close to these parts while they are still moving. Also keep all kitchen
utensils, e.g. spoons, away from the attachments.
BEWARE of material damage
‚ This machine must only be used to process food of the type that it is designed
to work with. Hard food items, such as ice cubes and coffee beans, are not
appropriate for use with this machine.
‚ The machine is designed to run for a short time only, up to a maximum of 5 minutes
for heavy doughs, or 10 minutes for liquids. After operation, the machine must be
allowed to cool down for about 15 minutes, minimum, before being used again.
‚ When operating the machine, only use the accessories provided with it. When
operating the machine, only use the mixing bowl provided.
‚ The machine must never be placed or operated near strong sources of heat,
e.g. hot plates.
‚ The base of the machine has rubber suction feet, designed to ensure that the
machine remains firmly in place when running. Because of the wide range of
different materials used to make work surfaces, and the wide variety of care
products used on them, it is impossible to completely rule out the possibility that
some of these substances could contain components that could damage and
weaken the feet. If necessary, place a non-slip pad underneath the machine.
‚ When the food processor is operating, splashes may occur occasionally. Make sure
that your machine is placed on a stable, resistant surface that is easy to wipe clean.
‚ Do not use aggressive chemical cleaning agents, abrasives, hard sponges, etc. for
cleaning.
‚ Never hold the machine by the swivel arm to handle or carry it. Always hold the
machine with both hands supporting the underside, when you need to carry it.
‚ Use only original accessories.
Food processor KA 2100-1 | KA 2100-2
Safety
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