Tabla De Contenido - KitchenAid 5KSM7990 Serie Instrucciones Originales

Batidora profesional de pie con bol elevable de 6,9 l
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Table of Contents
Important Safeguards .......................................................................................................3
Electrical Requirements ...................................................................................................4
Electrical Waste Disposal .................................................................................................4
PARTS AND FEATURES ......................................................................................................5
Assembling Your Stand Mixer ..........................................................................................6
Adjusting Your Beater to Bowl Clearance ........................................................................8
Using Your KitchenAid Accessories .................................................................................8
Speed Control Guide - 10 Speed Stand Mixers ...............................................................9
CARE AND CLEANING......................................................................................................10
Planetary Mixing Action .................................................................................................11
Mixing Time ...................................................................................................................11
Mixer Use.......................................................................................................................11
Mixing Tips .....................................................................................................................11
When You Need Service ................................................................................................12
KitchenAid Commercial Bowl-Lift Stand Mixer Warranty .............................................12
Service Centers ..............................................................................................................13
Customer Service ..........................................................................................................13
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