Use And Operation - Klarstein 10030499 Manual De Instrucciones

Before first Use
• Unpack the appliance.
• Before use make sure that the electric parameters of your kettle, indicate on the technical characteristics
table, match the characteristics of your local electric network.
• Wash lids and sections of appliance. Wash sections in warm water adding a small quantity of detergents for
washing dishes. Clean the power base with the help of wet rag (do not put it into a water and do not wash it).
General Use
1. Put the prepared in advance products to a removable sections. Sections for products should be placed in
such way to let the air circulate freely between them (the regulation of height of the sections is possible).
that is why you should not put too many products to the sections and put the products on to each other.
2. Put the sections on to a power base.
3. Put the upper lid on the appliance. During drying the upper lid should always be on the appliance.
4. Plug and turn on the appliance by putting the switch to the position "ON"-the indicator light becomes red.
Set the temperature of the dehydrator. Dry products following the guidelines of this manual.
Herbs 50 °C
Greens 50 °C
Bread 50 °C
Yoghurt 50 °C
Vegetables 50 °C
Fruits 50-60 °C
Meat, Fish °C
5. When you finish using the appliance turn it off by putting the switch to the position „OFF". Let the products
cool down. Put dried products into a container/package for keeping food and put it into a freezer.
6. Unplug the appliance.
Hints on Use
• Wash products before putting in the appliance. Do not put wet products into appliance, rub it dry.
• ATTENTION Do not put sections with products if there is water in it.
• Cut off the spoiled parts of products. Slice the products in such a way to situate it freely between the sections.
• The duration of drying products depends on the thickness of pieces into which it is sliced etc.
• You can change the position of the sections if not all products on it dried well. You can put upper sections
down, closer to power base, and lower sections you can put it place of upper sections. Some of the fruits
can be covered by its natural protective layer and that is why the duration of drying may increase. To avoid
this matter it is better to boil products for about 1-2 minutes and than put it to cold water and rug after that.
• NEED TO KNOW: THE DURATION OF DRYING STATED IN THIS INSTRUCTION IN APPROXIMATE.
• The duration of drying depends on the temperature and humidity of the room the level of humidity of pro-
ducts, thickness of the pieces etc.
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Use and Operation