The Correct Setting - NUK Thermo Light Instrucciones De Operación

The correct setting

Attention!
Do not warm up frozen food. Thaw frozen food to
refrigerator or room temperature before warming
it up with the device. ■
A
Baby food at room temperature of
approximately 20 °C (yellow scale)
baby food jars
bottles
=
Areas with no function
B
Baby food at refrigerator temperature
of approximately 4–7 °C (blue scale)
bottles
baby food jars
=
Areas with no function
G
C
large or full vessels, e.g. 300
ml bottles / 200 g baby food jars
small or open
vessels, e.g. bottles with
50 ml / baby food jars with 60 g
To become warm,
• cooled food takes longer than food at room
temperature
• solid food takes longer than liquid food
• large or full vessels take longer than small or
opened vessels.
For this reason, the baby food warmer has a
number of different heating settings.
• For vessels at room temperature, the yellow,
left side of the adjustment range (see Figure
A).
• For vessels at refrigerator temperature, the
blue, right side (see Figure B).
The coloured areas have individual sections for
bottles and baby food jars.
The setting G within the vessel area depends on
the filling quantity (see Figure C).
Note:
Adjustment is only possible in the scale area; the
dial has no function in the symbol area.
Due to the variety of different foods and vessels,
it is not possible to provide exact instructions on
the position for warming up. If you try out a few
settings, you will quickly find the ideal one. The
heating time can be selected using the scale.
GB-7
Baby food warmer