USER INSTRUCTIONS
Starting the machine:
1.
Remove the machine from its packing and make sure all packing parts have been taken off (including the
protection bags).
2.
Lay the machine on a flat and steady surface far away from hot places and from the water taps.
3.
Remove the water tank cover on the back of the machine and take out the water tank (1) paying attention
not to damage the water tubes inside it.
4.
Fill the tank (1) with cold water.
5.
Replace the water tank back in the machine and check that the water tubes are not bent and that the filter
is well set on one of them.
6.
Plug in the machine in the mains. Make sure that the wall socket is of the right voltage.
7.
Place the filter holder (8) under the brewing group (5) and turn it from the left to the right. Leave it there
so that it can get warm and it gets ready for use.
8.
Switch the machine on by pressing the on/off switch (11). The built-in light (14) comes on to confirm the
power supply.
9.
Open the steam/hot water knob (4).
10. Press the steam switch (12) and the coffee/hot water switch (13).
11. When water comes out of the steam spout (6), press the coffee/hot water switch (13) and the steam
switch (12) again and close the steam/hot water knob (4).
12. After completing all these operations, leave the machine on.
Grinding adjustment:
13. As a reference for the grinding degree, a grinding degree scale (20) has been placed on the coffee beans
container (19): "7.6.5.4.3.2.1"
14. By taking as a point of reference the tally mark in the machine frame and by turning grinding regulation
knob (23), the grinding degree scale will turn accordingly.
15. Choose higher degrees to get coarse-ground coffee, or smaller degrees to get fine-ground coffee.
16. A correct grinding degree (taking into consideration the various coffee blends) is essential to get a good
cup of coffee. We suggest degree 3 to get a medium grinding.
Preparing an espresso coffee:
17. Check that the tank (1) contains water.
18. Press the on/off switch (11). The light (14) and the pilot light (3) will come on. Do this operation only if
the machine is off. If it's on pass to the following point.
19. As soon as the pilot light (3) goes off, the machine is ready for use.
20. Place the single cup strainer (9) or the two-cup strainer (10) in the strainer holder (8) as described in
point 7.
21. Drop the bean coffee in the bowl (17)
22. Press the button (21) with the strainer holder (8) to activate the coffee grinder. When you have got the
desired coffee quantity, take the strainer holder (8) off.
23. Pack the coffee in the strainer against the press (15).
24. Insert the strainer holder (8) in the retaining ring (5) and turn it hard to the right; place the cups on the
removable cup rest (7).
25. Press the coffee/hot water switch (13).
26. When you have got the right quantity of coffee, press the switch coffee/hot water again (13).
27. Remove the strainer holder (8) and throw away the coffee grounds.
Preparing an espresso with the use of coffee pods:
28. Check that the water tank (1) has been filled in with water.
29. Press the on/off switch (11): the indicator light: machine on (14) and the indicator light: steam/coffee
ready (3) will come on. Do this operation only if the machine is off. If it's on pass to the following point.
30. As soon as the indicator light: steam/coffee ready (3) goes off, the machine is ready for use.
31. Fit the pod filter (18) into the filter holder (8) that has been warmed up by leaving it attached to the
brewing group as described in point 7.
32. Open the single packed pod not damaging the pod.
33. Place the pod in its filter (18).
34. Insert the filter holder (8) in the brewing group ring (5), turn it from left to right with force, then put the
cup on the removable water drainage tray (7).
35. Push the coffee/hot water switch (13).
36. Once you get the coffee desired quantity, push the coffee/hot water switch (13) again.
37. Remove the filter holder (8) and throw away the used pod.
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