Preparing Espresso And Long Coffees; Preparing An Espresso (From 20 To 70 Ml); Preparing A Cup Of Coffee (From 80 To 220 Ml); 2-Cup Function - Krups EA 8108 Manual De Instrucciones

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YOUR APPLIANCE IS DESIGNED TO MAKE COFFEE FROM COFFEE BEANS ONLY.

When you first make coffee with the machine or after a long period of absence or a cleaning or scale

removal procedure, a little steam and hot water will come out of the steam nozzle (priming).

Splashing or scalding may occur if the coffee outlets are set too high in relation to the size

of the cups.

The quantity of water for an espresso must be between 20 and 70 ml.

Each time you plug your machine in, it will carry out an initialisation cycle.

Press the button

. The light will flash during the pre-heating and initialisation cycle.

You have now prepared your appliance.

The

light will stay on.

Put a cup under the coffee outlets.

You can lower or raise the coffee

outlets to suit the size of your cups.

To stop coffee flowing into the cup, you can either again press one of the

knob to the min. position.

The quantity of water for a cup of coffee must be between 80 and 220 ml.

The ground coffee is moistened with a little hot water after the grinding stage.

A few moments later, percolation as such starts.

Beyond a certain amount of coffee in the cup, we recommend - in order to obtain a stronger coffee - to

divide your preparation into two separate cycles. Example 2 x 70ml cycles for a cup of 140 ml.

DO NOT REMOVE THE WATER COMPARTMENT BEFORE THE END OF THE CYCLE

(that is around 15 seconds after the coffee has finished dripping through).

You can use your appliance to make 2 cups of coffee or espresso. Remember not to remove the cups after the first cycle.

You have now prepared your appliance. The

Put two cups under the

coffee outlets.

You can lower or raise the

coffee outlets to suit the

size of your cups.

If you first press the

be taken into account.