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INSTRUCTIONS MANUAL
Professional Electric Ovens mod AMM
this will take many hours!
While the oven is in operation or while it is cooling down: pay attention! heat and electricity are invisibles.
- When the user is sick or in bad physical condition, even if only slightly, this could reduce his level of vigilance, he should NOT use these ovens or any
other equipment . The oven must always work with the operator's control in order to ensure it is used in a proper way.
- Do not use the appliance at less than a 5m minimum distance from other machines like fryers or others, which oils, flours or similar substances can
come out from.
- These units must not be used for any purpose not expressly specified in this manual.
- Encrustation of carbonized food on the walls or on the bottom of the oven can be removed with a non-cutting tool or wire brush. Use protective gloves
to perform this operation. If the deposits on the refractory stones are thick and difficult to remove by regular means, replace them with other original
refractory stones.
- The user must not repair the oven, disassemble parts of the oven, work on the electric circuits, nor make any changes in the unit. Only specially
trained technical personnel may service the unit.
- Do not get on or climb onto the oven or the oven 's frame.
- Do not allow that the oven is used by children or incapables, without adapted surveillance. The oven must always work with the operator's control in
order to ensure it is used in a proper way. Children must be supervised, to ensure that they don't play with the appliance.
- Do not pIace your hands, your arms, or any other part of your body inside the oven.
- Do not use the oven for any other purpose besides cooking pizzas and similar foods.
- Do not pIace packages of sealed foods in the oven such as metal cans or cans made of other materials. The high temperature in the oven could
cause them to explode, with serious consequences for the oven and for the operator.
- Never dip the appliance in water; do not wash it under a water jet, it can compromise the electrical safety of the oven!!!!
- Moreover keep a distance of at least 20 cm between the oven and the furniture/walls around. As a support for the appliance, don't use materials
different from stainless steel and/or marble.
GUARANTEE CONDITIONS
The appliance is covered by trading GUARANTEE for a period of one year from the purchase date. The validity of the GUARANTEE always must be
proven from a fiscal document (fiscal buying document, transport documents or invoice) and covers exclusively all the components which result to be
defective from the origin caused by fabrication defects. The manufacturing defects that are manifested within six months from the delivery, excluding
contrary proof or incompatibility with the nature of the good, are presumed already existing at the date of the delivery. Therefore there are excluded all
the parts that have got accidental damages or that they are subject to usury, defects deriving from not professional use of the appliance, the cleaning
and repair of the refractory stone (the refractory stone, if used, is never considered under guarantee) negligence in using or in the maintenance,
transport damages and all those damages not directly imputable to Apach. The appliance must be repaired exclusively from staff authorized by Apach;
the eventual reparation made by non-authorized staff will decay the GUARANTEE. The repairs have to be carried out by one of the Assistance
Technical Centers authorized by Apach. In case a defect of conformity in the Apach product has to be manifested after the sixth month from the
delivery, the final user that has the right to the guarantee to the senses of the above mentioned laws will have to address to the retailer or, in
alternative, to a Assistance Technical Centers authorized by Apach enclosing the following documentation:
Fiscal buying document, transport document or invoice.
Proof that the damage can be considered a defect that the law classifies in the category " defects of conformity " .
Proof that such defect is imputable to Apach.
In lack of what above mentioned, the restoration of the functionalities it will be executed under payment.
OVENS TECHNICAL SPECIFICATIONS
Messrs
APACH
VIA A. GRANDI 26
47922 RIMINI ITALIA
Declare under their own responsibility that:
Name of product: Pizza Oven
Product code:
AMM4 – AMM44 – AMM6 – AMM66
Comply with Safety Standards as foreseen by European norms:
98/37/CE dated 22/06/98 (replacing nr 89/392/CEE - from DPR 459/96)
2004/108/CE dated 15/12/04 (replacing nr 89/336/CEE from D.Lgs 615/96)
And comply with following Standards:
Rimini, 01-01-2018
(place and date)
OVEN MOD. AMM
EC DECLARATION OF CONFORMITY
2006/95/CE dated 12/12/06 (replacing nr 73/23/CEE from L. 791/77)
85/374/CEE dated 25/07/1985 (from DPR 224/88)
UNI EN 12100-1 April 2005
UNI EN 12100-2 April 2005
CEI EN 60204-1 4th Ed. 2006
CEI EN 60335-1 July 2008
particular norm: CEI EN 60335-2-36
Release
01 - 2018
(tab.2)
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