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2. Part : IMPORTANT SAFETY INSTRUCTIONS
IMPORTANT PRECAUTIONS AND RECOMMENDATIONS FOR USE OF
ELECTRICAL APPLIANCES
Use of any electrical appliance implies the necessity to follow a series of
fundamental rules.
Never touch the appliance with wet hands or feet;
do not operate the appliance with wet hands or feet or when barefooted;
do not allow children or disabled people to use the appliance without your
supervision.
The manufacturer cannot be held responsible for any damages caused by
improper, incorrect or unreasonable use of the appliance.
The use of a gas cooking appliance results in the production of heat and
moisture in the room in which it is installed. Ensure that the kitchen is well
ventilated: keep natural ventilation holes open or install a mechanical
ventilation device (mechanical extractor hood).
Prolonged intensive use of the appliance may call for additional ventilation, for
example opening a window or more effective ventilation; for example
increasing the level of mechanical ventilation, where present.
Do not keep flammable materials close while the appliance is operating.
Pay attention to the cables of electrical devices operating near the appliance, so
as not to touch the hot points.
Pay attention the switches must be "0", when the appliance is not operating.
This manual is prepared for more than one model. Your hob may not have
some of the features that is explained in manual. Pay attention to the
expressions that have figures, while you are reading the operating manual.
Keep children away from the hob at all times.
During the use the appliance gets hot. Take special care to prevent touching
hot parts.
Do not use steam cleaners for cleaning the hob.
The appliance is not to be used by children or persons with reduced physical,
sensory or mental capabilities, or lack
of experience and knowledge, unless they have been given supervision or
instruction.
FOR EFFICIENCY AND SAFETY OF THE APPLIANCE, WE RECOMMEND YOU
ALWAYS USE ORIGINAL SPARE PARTS AND TO CALL ONLY AN AUTHORISED
SERVICE DEPARTMENT WHEN IN NEED OF SERVICE.
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