The product is ovenproof! Place the product on an oven grate, not
directly on the floor of the oven.
The product is not dishwasher proof.
FOOD-SAFE! The flavor and aroma of your foods
are not affected by this product.
§ Use
Before first use, boil out the product 2 - 3 times with water to
remove any production residue. Then clean the product with
warm soapy water, rinse with clear water and dry thoroughly.
Brush a little oil or butter on the inside of the product. Slowly
warm up the product at low temperature. Turn down the
temperature as soon as the grease soaks in. Wait
approx. 2 - 3 minutes until the product has cooled down and
remove any excess grease.
Do not cook or grill at high temperature. Cast iron is an excellent
retainer of heat, so medium temperature is fully sufficient. Too high
a temperature may lead to unsatisfactory cooking results or cause
foods to stick, e.g. as with omelet.
Do not heat up the product too quickly. Failure to do so may
cause the enamel coating to crack, if the cast iron expands more
quickly than the enamel.
Please note: The black enamel coating will develop a brown-
black film in time which improve the grilling properties of the
product. This film comes from the natural oils and fats of the food
you prepare in the product. Do not try to remove this film.
10 GB/IE