Electric
• Check that the voltage, frequency and power characteristics of the
connection
• We consider that the machine has been installed correctly when
• The machine must be installed according to the country's current
• Do not use extension cables or multiple adaptors of any type to
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Handling
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All manuals and user guides at all-guides.com
electrical installation coincide with those described on the
machine's characteristics plate. The characteristics plate can be
found below the drainage tray.
this has been performed by means of the appropriate omnipolar
magneto-thermal switch in line with the machine's power, along
with a differential which does not exceed the residual current of 30
mA.
electrical regulations. You must ensure the electric installation has
a reliable earthed connection, according to the aforementioned
standards. Quality Espresso declines all responsibility for any
possible damage caused by a faulty installation or earth
connection.
connect the machine to the power supply. The power supply cable
should never be wound up, it should be as straight as possible in
order to prevent it overheating.
Any internal handling of the machine must be performed by an
authorised technical service.
Preventive cleaning and maintenance must be performed in
accordance with the frequency indicated by the machine or the
technical service.
The manufacturer declines all responsibility for any possible
damage caused to the machine due to non-compliance with these
obligations, as well as those due to incorrect or inappropriate use of
the machine.
All of the machine's components, including the connection cable,
must be replaced with original spare parts. If the connection cable
is damaged, so as to avoid any possible danger, it must be
replaced by the manufacturer, its authorized technical service or
suitably qualified personnel.
Before performing any maintenance operation, ensure the machine
is disconnected from the electric power supply by using the
machine's general switch or disconnecting the power supply cable.
Access to the service area is only allowed those people who have
knowledge and practical experience of the machine, in particular as
regards safety and hygiene.
14
GB