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CT SERIES
Recommended Incubation Values
Typical incubation periods and recommended temperature / humidity values for the species are given below. Incubation periods, temperature and
humidity values can change for particular species. Please check literature or ask your dealer for information.
Species
Chicken
Turkey
Quail
Partridge
Pheasant
Duck
Goose
- During last 2-3 days of incubation, always keep temp / humidity set values at hatching values even you have eggs in setting period.
Incubation Setting Temp.
Period
(Day)
0
21 37.7 C / 99,8 F
0
28 37.5 C / 99,5 F
0
17 37.7 C / 99,8 F
0
24 37.5 C / 99,5 F
0
24 37.7 C / 99,8 F
0
28 37.5 C / 99,5 F
0
30 37.7 C / 99,8 F
Setting Humidity Hatching
Temp.
( last 2-3 day)
%RH 50 - 55 37.2 C
%RH 50 - 55 37.0 C
%RH 50 - 55 37.3 C
%RH 50 - 55 37.0 C
%RH 55 - 60 37.2 C
%RH 55 - 60 37.0 C
%RH 55 - 60 37.2 C
27
Hatching
Humidity
(last 2-3 day)
0
/ 99,0 F %RH 65 - 70
0
/ 98,6 F %RH 65 - 70
0
/ 99,1 F %RH 65 - 70
0
/ 98,6 F %RH 65 - 70
0
/ 99,0 F %RH 70 - 75
0
/ 98,6 F %RH 70 - 75
0
/ 99,0 F %RH 75 - 80